KidsCooking is a cooking program designed for school-age children. We teach children not only kitchen safety and hygiene but how to cook, properly handle cooking equipment and enjoy food with table manner.

The curriculum typically focuses on cuisine of different cultures in order to expose kids to different cultures, cooking techniques, and signature dishes.

In the past, we had KidsCooking Summer Camp and Parent and Teen Cooking Class. Usually at the end of each camp, we had a finale celebration meal to invite participants’ families and friends to come and enjoy their cooking.

For more information, please contact KidsCooking at kidscookingcamp@svac-cma.org.

Check out our summer cooking camps!